HAEJANGCHON
ALL YOU CAN EAT KOREAN BBQ
MENU
**LUNCH SPECIAL — $29.99 | 11AM - 3PM
Weekdays, excluding holidays / Minimum order of 2 people required
LUNCH — $37.99 | 11AM - 3PM
Weekdays, excluding holidays / Minimum order of 2 people required
DINNER — $43.99 | 3PM TO CLOSING (WEEKDAYS)
All day on weekends and holidays
BEEF
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Marinated USDA Choice Beef Short Rib (양념 갈비)
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Unmarinated USDA Choice Beef Short Rib (생갈비)
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**USDA Prime Beef Brisket (프라임 차돌)
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USDA Prime Steak (프라임 스테이크)
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Marinated USDA Choice Beef Rib Finger (양념 늑간살)
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**Seasoned Barbecue Beef (Bulgogi) (불고기)
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Grade #1 Sliced Beef Tongue (그레이드 #1 혀밑)
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**Prime Black Angus Beef Belly (프라임 우뱃살)
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**Beef Hot Dogs (소고기 핫도그)
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**Beef Abomasum (Intestine) (홍창)
PORK
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**Thinly Sliced Canadian Pork Belly (대패 삼겹살)
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**Thick Cut Canadian Pork Belly (삼겹살)
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Spicy Thinly Sliced Canadian Pork Belly (매운 대패 삼겹살)
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Pork Jowl (항정살)
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**Pork Neck Steak (돼지목살)
CHICKEN
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**BBQ Chicken (닭불고기)
SEAFOOD
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**BBQ Squid (양념 오징어)
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Shrimp (새우)
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**Spicy Marinated Webfoot Octopus (매운 쭈꾸미)
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**Unmarinated Webfoot Octopus (쭈꾸미)
**SIDES, SALAD & RICE
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Corn Cheese (콘치즈)
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Salad (샐러드)
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Mushroom (버섯)
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Onion (양파)
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Kimchi Pancake (김치전)
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Steamed Egg (계란찜)
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Steamed Rice (쌀밥)
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Soybean Paste Soup (된장찌개)
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Rice Cake Wrap (떡보쌈)
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Radish Wrap (무쌈)
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*Kimchi Fried Rice (With or without Mozzarella) (김치볶음밥)
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*Bibimbap (비빔밥)
*Kimchi Fried Rice and Bibimbap can only be ordered after finishing your meat.
Extras
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Lettuce + Sesame Leaves (상추 + 깻잎) — $5.00 (No refill)
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Spicy, Chewy, Sweet & Sour Cold Noodles (쫄면) — $7.00
Policy Notes
18% gratuity will be added for parties of 6 or more.
Maximum of 3 kinds of meat can be ordered at a time.
Meal time limit for AYCE is 2 hours.
$15.00 charge for leftover meat.
No takeout of any leftover food, including fried rice.
No outside alcoholic beverages allowed.
All alcoholic drinks must be consumed on the premises.
Only 2 credit cards accepted per table.
$19.99 for children ages 3 to 6.
LUNCH MENU
SIGNATURE MENU
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Grilled Marinated USDA Choice Beef Short Rib (양념 갈비구이) — $23.99
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Spicy Soup with bean sprouts, young napa cabbage, beef honeycomb tripe, and beef blood (신내 해장국) — $17.99
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Spicy Grilled Pork OR Squid OR Pork and Squid with soybean paste soup and vegetables (삼겹살 OR 오징어 OR 삼겹살 + 오징어) — $21.99
CHEF'S SPECIAL
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Soup with bean sprouts, and young napa cabbage(살코기 해장국) — $17.99
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Beef Short Rib Soup (Galbitang) (갈비탕) — $18.99
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Kimchi Stew with aged house kimchi, tofu and sliced pork (묵은지 김치찌개) — $17.99
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Seasoned Barbecue Beef (Bulgogi) (불고기) — $21.99
MON - FRI UNTIL 3PM | 월-금 오후 3시까지 (EXCEPT HOLIDAYS)
DRINK MENU
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Soju (Chamisul - Original / Fresh) (소주) — $13.99
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Flavored Soju (Lemon/ Peach / Grape / Pomegranate) — $13.99
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Peach Soju Cocktail — $21.99
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Cold Sake (Kikusai) — $14.99
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Beer (Terra) — $8.99
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Korean Wine
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Maksa (Korean Sparkling Rice Wine) — $17.99
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Makgeolli (Korean Rice Wine) — $12.99
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Bokbunja (Korean Raspberry Wine) — $13.99
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Soda (Coke, Coke Zero, Sprite, Orange Soda) — $2.00
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Sparkling Water / Bottled Water / Beverage (Apple Juice / Perrier / Fiji Water) — $2.50
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Iced Japanese Green Tea — $3.00
PICK UP BBQ BOX
Beef Brisket
Beef Tongue
Beef Bulgogi
Pork
Spicy Pork
Squid
Squid & Pork
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